Quest Smore’S Stuffed French Toast Roll Ups

Quest SmoreS Stuffed French Toast Roll Ups
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Quest Smore'S Stuffed French Toast Roll Ups
smores. stuffed. french toast. rollups. yup, i went there. these delicious rollups are not only delicious but also full of protein and fiber to keep you full and satisfied.
Quest SmoreS Stuffed French Toast Roll Ups
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Quest SmoreS Stuffed French Toast Roll Ups
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Instructions
  1. Smores stuffed French toast Rollups
  2. 3 slices whole wheat bread with crusts cut off
  3. 1/2 scoop vanilla protein
  4. Almond Milk, as needed
  5. 2 eggs
  6. 1 quest smores bar cut horizontally into 3 long pieces
  7. In a small bowl, combine your protein powder with your milk until thick in consistency.
  8. Set aside.
  9. In another bowl, whisk your eggs with about 1/4 cup milk and also set this aside. Take one of your prices of crustless bread and spread the protein mixture on top.
  10. Place one of the pieces of the quest bar at one of the bread and gently roll it up.
  11. When the seams meet, press them together tightly so the roll is tightly enclosed.
  12. Dunk in egg mixture.
  13. Repeat with other pieces of bread then cook in a skillet until all sides are golden brown.
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Mixed Deluxe Breakfast Toast

Mixed Deluxe Breakfast Toast

Breakfast toast with avocado, tomatoes, and egg.

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Mixed Deluxe Breakfast Toast
Mixed Deluxe Breakfast Toast
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Mixed Deluxe Breakfast Toast
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Instructions
  1. Lightly toast whole wheat toast until slightly crispy and golden brown.
  2. Mash up the avocado. Stir in the salt until smooth. Add to the base of the toast.
  3. Chop up the tomatoes and spread evenly across the toast.
  4. Fry egg on a lightly oiled pan over medium heat. Fry sunny-side style for about 2-3 minutes. Place on the toast.
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Cookies and Cream Stuffed French Toast

Cookies and Cream Stuffed French Toast

Cookies and cream stuffed french toast! need i say anymore? i will anyway. This is a great high protein breakfast that will keep you full and satisfied to get you through those long work mornings. for other flavor variations, just switch out the quest cookies and cream bar for another quest flavor.

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Cookies and Cream Stuffed French Toast
Cookies and Cream Stuffed French Toast
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Cookies and Cream Stuffed French Toast
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Instructions
  1. Cookies and cream stuffed French toast Rollups
  2. 3 slices whole wheat bread with crusts cut off
  3. 1/2 scoop vanilla protein
  4. Almond Milk, as needed
  5. 1-2 eggs
  6. 1 quest cookies and cream bar cut horizontally into 3 long pieces
  7. In a small bowl, combine your protein powder with your milk until thick in consistency. Set aside.
  8. In another bowl, whisk your eggs with about 1/4 cup milk and also set this aside.
  9. Take one of your prices of crustless bread and spread the protein mixture on top.
  10. Place one of the pieces of the quest bar at one end of the bread and gently roll it up.
  11. When the seams meet, press them together tightly so the roll is tightly enclosed.
  12. Dunk in egg mixture.
  13. Repeat with other pieces of bread then cook in a skillet until all sides are golden brown.
  14. Drizzle with chocolate or other desired toppings and enjoy.
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Peanut Butter Cookie Dough Stuffed French Toast

Peanut Butter Cookie Dough Stuffed French Toast

I love cookie dough. I love peanut butter. and I love french toast. So I combined all of my loves and made this french toast of all french toasts – peanut butter cookie dough stuffed french toast. you may want to double this recipe because this will be gone in a jiffy.

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Peanut Butter Cookie Dough Stuffed French Toast
Peanut Butter Cookie Dough Stuffed French Toast
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Peanut Butter Cookie Dough Stuffed French Toast
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Instructions
  1. Peanut butter cookie dough stuffed french toast
  2. 2 pieces whole wheat bread (or bread of choice)
  3. 1 egg
  4. splash almond milk (or milk of choice)
  5. 1/4 cup plain greek yogurt
  6. 1 large tbsp peanut butter (try @pbcrave cookie nookie for extra flavor)
  7. 1 scoop vanilla protein powder of choice (I used @leanbodyforher)
  8. handful chocolate chips or cacao nibs
  9. optional chocolate sauce (baking cocoa + water + chocolate caramel @muscleegg)
  10. Combine greek yogurt with protein powder and peanut butter.
  11. Mix well until smooth and creamy.
  12. Spread on top of one of your pieces of bread.
  13. Sprinkle chocolate chips/cacao nibs on top.
  14. Place the other piece of bread on top.
  15. In a small bowl, whisk egg with milk and dunk bread.
  16. Coat completely with egg then cook on a skillet for a few minutes on each side.
  17. Once finished, cut in half and layer.
  18. Drizzle with melted peanut butter, chocolate sauce, and a dollop of peanutbutter.
  19. Enjoy.
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Chocolate and Peanut Butter Cream French Toast Bake

Chocolate and Peanut Butter Cream French Toast Bake
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Chocolate and Peanut Butter Cream French Toast Bake
Be prepared to have your taste buds blown away with this delicious (protein) french toast bake. chocolate infused french toast layered with a quest peanut butter protein cream and chocolate chips. this delicious french toast will having you coming back for more. and more. and more.
Chocolate and Peanut Butter Cream French Toast Bake
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Chocolate and Peanut Butter Cream French Toast Bake
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Instructions
  1. Spray a small oven safe container (I used a glass 8x6x2") and line with half of the cubed bread. Set aside.
  2. In a small bowl beat the eggs and mix in the vanilla extract, baking cocoa, and sweetener of choice. Mix well until baking cocoa is fully incorporated. It may take a few minutes so be patient. Set aside.
  3. In a medium sized bowl mix the cultured coconut milk with the peanut butter protein. Spoon half of the peanut butter and cultured coconut milk mixture over the bread then layer with chocolate chips (if using). Pour half of the chocolate egg mixture on top. Repeat with the bread, peanut butter and cultured coconut milk mixture, chocolate chips, and chocolate egg mixture. Make sure the bread is evenly coated as much as possible then cover with lid and let sit overnight.
  4. In the morning, preheat oven to 350 degrees f. bake covered for 30 minutes, remove cover and bake another 30 minutes. watch closely to make sure it doesn't overbake. let cool, top with desired toppings, and enjoy!
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