Five Minute Chocolate Zucchini Donuts With a Chocolate Caramel Glaze
Ingredients
Instructions
  1. 5 minute chocolate caramel glazed zucchini donuts
  2. 1/4 cup pumpkin purée
  3. 1 egg
  4. 1/4 cup shredded zucchini
  5. 1 tsp baking powder
  6. 3/4 cup whole wheat flour
  7. 1 tbsp baking cocoa
  8. 1 tbsp olive oil
  9. 1/4 cup Baking cocoa
  10. Water
  11. 1 tsp muscle egg chocolate caramel
  12. Combine wet ingredients.
  13. Add in dry ingredients and mix well.
  14. Pull off pieces of the dough and form into donuts.
  15. Arrange on a plate and microwAve 2-3 minutes until fully cooked.
  16. Set aside to cool.
  17. In a small bowl, combine ingredients to make the glaze.
  18. Mix well until smooth and liquid in consistency.
  19. Mix well until smooth and liquid in consistency.