Peanut Butter Cup Protein Pancakes
  1. In a blender combine oats, protein, cottage cheese, egg whites, and baking powder. Blend until smooth.
  2. Spray pan with cooking spray and cook pancake mixture over medium heat.
  3. Make chocolate sauce by combining cocoa powder, sweetener to taste, and just enough water to drizzle.
  4. Make peanut butter sauce by mixing pb2 with enough water to drizzle.
  5. When pancakes are done top with sauces and 2 crumbled mini Reese’s cups.
  6. Enjoy!