Spicy Avocado Tuna Salad
  1. For the tuna salad I mashed 1 small avocado with a can of tuna and mixed in half a small red onion.
  2. Lots of pepper, pink himalayan salt, and I also mixed in a splash of apple cider vinegar and a swirl of sriracha for heat.
  3. Served on a bed of fresh spinach with balsamic drizzle.
  4. Delicious!